Before we begin: take a look at the processing of your personal data

If you visit a site that records cookies, a small text file will be created on your computer and stored in your browser. The next time you visit the same page, it will help you connect to the web faster. Our website will offer you relevant information and make it easier for you to work.

We mainly use cookies for anonymous traffic analysis and to improve our website. If you set your browser to block cookies, it is possible that the website will slow down and some parts of the website may not work completely correctly. More info on the processing of cookies.

How to choose a suitable protein?

In today's crowded world of fitness and nutritional supplements, choosing the right type of protein is a real challenge for many people. With the market full of different types of protein supplements, the decision is difficult, but the right choice can lead to optimal results and better health. So, let's take a look at some key factors together to help you make a decision.

Training goal and personal needs

Before you start choosing a protein, consider your goals. Whether you want to build muscle, lose weight, or simply maintain your current shape, each goal may require a different amount and type of protein.


1.    Whey protein

Whey protein is an exceptional source of protein with many benefits for athletes, active individuals and those looking for an effective way to supplement their diet with protein. Here is a look at some of the main benefits and importance of whey protein:

a.    Fast absorption – Whey protein is known for its speed of digestion and absorption compared to other types of protein. This rapid absorption makes whey ideal for consumption after training, when the muscles are most ready to absorb nutrients.

b.    High content of essential amino acids – Whey is a complete protein containing all the essential amino acids that the body needs but cannot produce on its own. This is important for muscle growth and repair, which is why it is popular among athletes and those trying to build muscle.

c.    Immune system support – Whey contains immunoglobulins and lactoferrin, which can strengthen the immune system. Regular consumption of whey protein can contribute to overall health and resistance to infections.

d.    Low in fat and carbohydrates – Whey protein contains minimal amounts of fat and carbohydrates. It is suitable for those who are watching their weight or working to reduce their body fat.

e.    Saturation and glucose control – Whey can help saturate and maintain blood sugar levels. In this way, it can be useful for those working on weight control or interested in stabilizing energy levels.

f.     Excellent solubility and taste - Whey protein dissolves easily and has a pleasant taste.

g.    Fat burning support – Some studies suggest that whey protein can help burn fat and maintain lean muscle mass during weight loss. It is a surprising benefit for those who combine exercise with weight loss. 

2.    Casein (so-called night) protein

The choice between whey and casein protein can depend on individual goals, preferences and lifestyle. We bring you the main benefits:

a.    Long-term absorption – Casein is digested more slowly than other types of protein, meaning it provides a gradual supply of amino acids into the bloodstream. It is ideal for consumption before bedtime or in situations where a long-term supply of nutrients is needed, for example during a long period without food.

b.    Support for muscle growth - Casein contains all essential amino acids and is rich in BCAAs, which are important for muscle growth and regeneration. It is suitable for those who engage in intensive training or are looking for an optimal protein for muscle regeneration after training.

c.    Satiety Effect – Casein can provide a satiety effect because its slow absorption keeps amino acid levels stable over time. This effect can be beneficial for those working on weight control or wanting to avoid feeling hungry between meals.

d.    Support of healthy bone tissue - Casein is a source of calcium and phosphorus, which are crucial for healthy bone tissue. Its regular consumption can contribute to maintaining strong bones and preventing osteoporosis.

e.    Anti-catabolic effect – Casein is considered anti-catabolic, meaning it can help minimize the breakdown of muscle tissue. This is especially beneficial during longer periods without food, such as during nighttime sleep, to minimize muscle loss.

3.    Soy protein

Soy protein is a plant-based protein obtained from soybeans. It is considered a complete protein, which means that it contains all the essential amino acids that the body needs. Benefits of soy protein:

a.    Vegetarian and Vegan Alternative – Soy protein is ideal for those on a vegetarian or vegan diet as it provides a complete source of protein.

b.    Heart-healthy – Soy protein can help lower LDL cholesterol (the so-called bad cholesterol), thus contributing to heart health.

c.    Support for muscle growth and recovery - Soy protein contains all essential amino acids and is rich in BCAAs, which supports muscle growth and recovery.

d.    Hormonal balance – Soy protein contains phytoestrogens that can help maintain hormonal balance in women, which is especially helpful during menopause.

e.    Bone Support – Soy protein contains calcium and other minerals that contribute to healthy bones and may help prevent osteoporosis.

f.     Immune system support – Soy protein contains ingredients that can strengthen the immune system and protect against infections.

g.    Antioxidants – Soy protein contains antioxidants that help neutralize free radicals in the body and can help prevent disease.

h.    Aid in weight management – Soy protein can help with satiety, thus contributing to weight management and can be part of weight reduction diets.

i.     Digestive Support – Soy protein contains fiber and enzymes that can support healthy digestion.

4.    Plant-based protein

Plant-based proteins (peas, brown rice) are a popular choice for those who prefer a plant-based diet or want to expand their protein sources. Basic benefits include:

a.    Suitable for vegetarians and vegans – Like soy protein, plant-based proteins are a great alternative for those on a meat- or animal-free diet.

b.    Easy to digest – Plant proteins are often easy to digest and put less strain on the digestive system compared to some animal proteins.

c.    Reduced environmental impact – Plant-based protein production often requires fewer resources and has a lower environmental impact compared to raising animals for meat and milk.

d.    Low in fat and cholesterol – Most plant-based proteins are low in fat and cholesterol-free, which can be beneficial for heart health.

e.    Blood Sugar Support – Plant-based proteins, especially those high in fiber, can help keep your blood sugar stable and full.

f.     Rich in fiber and antioxidants – Many plant foods that contain protein are also rich in fiber and antioxidants, which contribute to overall health.

g.    Variety of sources – There is a wide variety of plant proteins, including pea, hemp, soy, brown rice, and more. This variety enables selection according to individual preferences and needs.

Read reviews and experiences of other users before purchasing. Personal experience can provide valuable information about the effectiveness and taste of a protein supplement. If you don't like the taste of a protein or it's hard to dissolve, you probably won't be taking it regularly. Try different brands and types until you find the right one for you. Choosing the right protein can make all the difference in reaching your fitness goals. Remember that every body is unique, so it's important to experiment and see how your body reacts. Don't be afraid to invest the time in research, because your health and performance deserve the best!

Back to Blog